FOOD | 四川料理KENKEN

Dinner Menu [Appetizers]
- Drooled chicken
  1400 yen(税込)
  Spiciness: 1
  1/10
  Drooled chicken
  1400 yen(税込)
  Spiciness: 1
- Bon bon chicken
  1200 yen(税込)
  Spiciness: 1
  1/10
  Bon bon chicken
  1200 yen(税込)
  Spiciness: 1
- Steamed pork with special spicy garlic sauce
  1400 yen(税込)
  1/10
  Steamed pork with special spicy garlic sauce
  1400 yen(税込)
- Beef tongue, beef shank, and tripe with mala sauce
  1600 yen(税込)
  Spiciness level: 2. Slowly simmered beef tongue, beef shank, and tripe are topped with a mala sauce made from the broth used to cook them.
  1/10
  Beef tongue, beef shank, and tripe with mala sauce
  1600 yen(税込)
  Spiciness level: 2. Slowly simmered beef tongue, beef shank, and tripe are topped with a mala sauce made from the broth used to cook them.
- Jasmine tea flavored eggs
  ¥ 660(税込)
  1/10
  Jasmine tea flavored eggs
  ¥ 660(税込)
- Cold jellyfish dish with red vinegar sauce
  1300 yen(税込)
  1/10
  Cold jellyfish dish with red vinegar sauce
  1300 yen(税込)
- Sichuan-style lactic acid fermented pickles
  600 yen(税込)
  Spiciness: 1
  1/10
  Sichuan-style lactic acid fermented pickles
  600 yen(税込)
  Spiciness: 1
Dinner Menu [Meat Dishes]
- Spicy Beef Stew
  2700 yen(税込)
  Spiciness: 3 This dish features beef simmered in a doubanjiang (chili bean paste) soup, topped with oil heated with chili peppers and Sichuan peppercorns, resulting in a fragrant and spicy dish.
  1/10
  Spicy Beef Stew
  2700 yen(税込)
  Spiciness: 3 This dish features beef simmered in a doubanjiang (chili bean paste) soup, topped with oil heated with chili peppers and Sichuan peppercorns, resulting in a fragrant and spicy dish.
- Beef stir-fried with black pepper
  2500 Yen(税込)
  1/10
  Beef stir-fried with black pepper
  2500 Yen(税込)
- Sweet and sour swine
  1700 yen(税込)
  1/10
  Sweet and sour swine
  1700 yen(税込)
- Chongqing style sweet and sour pork
  1900 yen(税込)
  Spiciness level: 2. This is a spicy sweet and sour pork dish containing fermented chili peppers.
  1/10
  Chongqing style sweet and sour pork
  1900 yen(税込)
  Spiciness level: 2. This is a spicy sweet and sour pork dish containing fermented chili peppers.
- Cooked meat
  1700 yen(税込)
  Spiciness: 1. Made by pan-frying pork belly with the skin on until fragrant.This is authentic Sichuan-style twice-cooked pork.Please enjoy it with white rice.
  1/10
  Cooked meat
  1700 yen(税込)
  Spiciness: 1. Made by pan-frying pork belly with the skin on until fragrant.This is authentic Sichuan-style twice-cooked pork.Please enjoy it with white rice.
- chili chicken
  1800 yen(税込)
  Spiciness level: 2. This spicy dish features crispy fried chicken stir-fried with plenty of chili peppers and Sichuan peppercorns.
  1/10
  chili chicken
  1800 yen(税込)
  Spiciness level: 2. This spicy dish features crispy fried chicken stir-fried with plenty of chili peppers and Sichuan peppercorns.
- Oil ginger rooster
  1700 yen(税込)
  1/10
  Oil ginger rooster
  1700 yen(税込)
- Stir-fried chicken and cashews with chili peppers
  1700 yen(税込)
  Spiciness: 2
  1/10
  Stir-fried chicken and cashews with chili peppers
  1700 yen(税込)
  Spiciness: 2
- Stir-fried chicken and vegetables with fermented black beans
  1700 yen(税込)
  1/10
  Stir-fried chicken and vegetables with fermented black beans
  1700 yen(税込)
Dinner Menu [Seafood Dishes]
- Shrimp in chili sauce with fluffy scrambled eggs
  1700 yen(税込)
  Spiciness: 1. This shrimp chili dish is made with fresh tomatoes and fermented chili peppers, and then eggs are added to create a milder flavor.
  1/10
  Shrimp in chili sauce with fluffy scrambled eggs
  1700 yen(税込)
  Spiciness: 1. This shrimp chili dish is made with fresh tomatoes and fermented chili peppers, and then eggs are added to create a milder flavor.
- Stir-fried shrimp and seasonal vegetables with salt
  1800 yen(税込)
  1/10
  Stir-fried shrimp and seasonal vegetables with salt
  1800 yen(税込)
Dinner Menu [Vegetable and Tofu Dishes]
- Stir-fried seasonal green vegetables
  1400 yen(税込)
  1/10
  Stir-fried seasonal green vegetables
  1400 yen(税込)
- Salted stir-fried tomatoes and eggs
  1600 yen(税込)
  1/10
  Salted stir-fried tomatoes and eggs
  1600 yen(税込)
- Eggplant simmered in fermented chili sauce
  1600 yen(税込)
  Spiciness: 2
  1/10
  Eggplant simmered in fermented chili sauce
  1600 yen(税込)
  Spiciness: 2
- Mabo tofu
  1,500 yen(税込)
  Spiciness level: 2. This is our signature dish, made with homemade chili bean paste and sansho pepper oil.
  1/10
  Mabo tofu
  1,500 yen(税込)
  Spiciness level: 2. This is our signature dish, made with homemade chili bean paste and sansho pepper oil.
- Salt-based stew of shrimp and tofu
  1600 yen(税込)
  1/10
  Salt-based stew of shrimp and tofu
  1600 yen(税込)
Dinner Menu [Soup]
- Tomato and egg soup
  1200 yen(税込)
  1/10
  Tomato and egg soup
  1200 yen(税込)
- hot and sour soup
  1400 yen(税込)
  Spiciness: 2
  1/10
  hot and sour soup
  1400 yen(税込)
  Spiciness: 2
Dinner Menu [Dim Sum]
- Xiao Long Bao (2 pieces)
  700 yen(税込)
  1/10
  Xiao Long Bao (2 pieces)
  700 yen(税込)
- Shumai (2 pieces)
  600 yen(税込)
  These are homemade shumai dumplings filled with plenty of pork, shiitake mushrooms, and onions.
  1/10
  Shumai (2 pieces)
  600 yen(税込)
  These are homemade shumai dumplings filled with plenty of pork, shiitake mushrooms, and onions.
- Cantonese-style shrimp wontons
  1100 yen(税込)
  Boiled shrimp wontons are topped with a special soy sauce and heated aromatic oil.
  1/10
  Cantonese-style shrimp wontons
  1100 yen(税込)
  Boiled shrimp wontons are topped with a special soy sauce and heated aromatic oil.
- Grilled chive dumplings (2 pieces)
  700 yen(税込)
  Recommended for those who like pan-fried dumplings.
  1/10
  Grilled chive dumplings (2 pieces)
  700 yen(税込)
  Recommended for those who like pan-fried dumplings.
Dinner Menu [Noodles]
- Bamboo noodles
  1480 yen(税込)
  Spiciness level: 1. This dish uses plenty of homemade sesame paste.
  1/10
  Bamboo noodles
  1480 yen(税込)
  Spiciness level: 1. This dish uses plenty of homemade sesame paste.
- Dan Dan Noodles with Soy Milk
  1580 yen(税込)
  Spiciness: 1
  1/10
  Dan Dan Noodles with Soy Milk
  1580 yen(税込)
  Spiciness: 1
- Shirunashi Tantanmen
  1680 yen(税込)
  Spiciness level: 2. This authentic Sichuan-style mixed noodle dish features chili oil and Sichuan peppercorns, topped with a jasmine tea-infused egg.
  1/10
  Shirunashi Tantanmen
  1680 yen(税込)
  Spiciness level: 2. This authentic Sichuan-style mixed noodle dish features chili oil and Sichuan peppercorns, topped with a jasmine tea-infused egg.
- Steamed chicken on a salty broth soba
  1580 yen(税込)
  1/10
  Steamed chicken on a salty broth soba
  1580 yen(税込)
- Hot and Sour Soup Noodles
  1780 yen(税込)
  Spiciness: 2
  1/10
  Hot and Sour Soup Noodles
  1780 yen(税込)
  Spiciness: 2
Dinner Menu: [Fried Rice / Rice]
- King crab and lettuce fried rice
  2200 yen(税込)
  1/10
  King crab and lettuce fried rice
  2200 yen(税込)
- Fried rice with Sichuan pickles
  1680 yen(税込)
  We stir-fried meat miso with Sichuan-grown sprouts and homemade pickles.
  1/10
  Fried rice with Sichuan pickles
  1680 yen(税込)
  We stir-fried meat miso with Sichuan-grown sprouts and homemade pickles.
- rice
  200 yen(税込)
  1/10
  rice
  200 yen(税込)
Dinner Menu [Dessert]
- Annin tofu
  400 yen(税込)
  1/10
  Annin tofu
  400 yen(税込)

Dinner Menu [Appetizers]

Drooled chicken

Bon bon chicken

Steamed pork with special spicy garlic sauce

Beef tongue, beef shank, and tripe with mala sauce

Jasmine tea flavored eggs

Cold jellyfish dish with red vinegar sauce

Sichuan-style lactic acid fermented pickles

Dinner Menu [Meat Dishes]

Spicy Beef Stew

Beef stir-fried with black pepper

Sweet and sour swine

Chongqing style sweet and sour pork

Cooked meat

chili chicken

Oil ginger rooster

Stir-fried chicken and cashews with chili peppers

Stir-fried chicken and vegetables with fermented black beans

Dinner Menu [Seafood Dishes]

Shrimp in chili sauce with fluffy scrambled eggs

Stir-fried shrimp and seasonal vegetables with salt

Dinner Menu [Vegetable and Tofu Dishes]

Stir-fried seasonal green vegetables

Salted stir-fried tomatoes and eggs

Eggplant simmered in fermented chili sauce

Mabo tofu

Salt-based stew of shrimp and tofu

Dinner Menu [Soup]

Tomato and egg soup

hot and sour soup

Dinner Menu [Dim Sum]

Xiao Long Bao (2 pieces)

Shumai (2 pieces)

Cantonese-style shrimp wontons

Grilled chive dumplings (2 pieces)

Dinner Menu [Noodles]

Bamboo noodles

Dan Dan Noodles with Soy Milk

Shirunashi Tantanmen

Steamed chicken on a salty broth soba

Hot and Sour Soup Noodles

Dinner Menu: [Fried Rice / Rice]

King crab and lettuce fried rice

Fried rice with Sichuan pickles

rice

Dinner Menu [Dessert]

Annin tofu